COOKING+TO+REMEMBER

STELLA'S COOKING NEW ZEALAND COOKIES:D!!



1. Ingredients

-60g butter  -1/3c sugar  -3/4c flour  -1/2t baking powder  -1/2 egg  -1/4t vanilla essence  -Decorations  *100's and 1000's  *white and dark chocolate  *chocolate powder

2. Equipment

-bowl  -measuring cup <span style="font-family: 'Comic Sans MS',cursive; font-size: 140%;"> -knife <span style="font-family: 'Comic Sans MS',cursive; font-size: 140%;"> -wooden spoon <span style="font-family: 'Comic Sans MS',cursive; font-size: 140%;"> -measuring spoons <span style="font-family: 'Comic Sans MS',cursive; font-size: 140%;"> -oven gloves <span style="font-family: 'Comic Sans MS',cursive; font-size: 140%;"> -chopping <span style="font-family: 'Comic Sans MS',cursive; font-size: 140%;"> -baking paper <span style="font-family: 'Comic Sans MS',cursive; font-size: 140%;"> -oven tray

<span style="color: #ff0000; font-family: Arial,Helvetica,sans-serif; font-size: 210%;"><How to cook>

1. Turn the oven to 180 degree celcious. 2. Cut the butter in proper size pieces on the chopping. 3. Measure 1/3c of sugar with measuring cup. 4. Put the chopped butter and 1/3c of sugar in the bowl. And put the bowl in the warm water to make butter and sugar melt. 5. If the butter and the sugar melt properly, mix them with wooden spoon. And make them to dough. 6. Measure 3/4c of flour with measuring cup and measure 1/2t of baking powder. And then, put the baking powder into the cup that you put the flours. 7. Divide egg to 1/2. 8. Put everything (flour and baking powder) into the bowl that have butter sugar dough, and mix them. 9. Cut the dough into 8 pieces and roll into balls. 10. Stamp the balls with fork and decorate them with decorations. 11. Put them on the oven tray that covered with baking paper. And put them into the oven for about 15~20 minutes. 12. ENJOY IT!!!